Venice Bakery | Home | Producer of Gluten-Free and Plant-Based pizza crusts. Available for Private Label and Custom Formulations.

Keto Zucchini & Parmesan, Keto Seasoned Cauliflower and Keto Broccoli & Cheddar crusts

Where Great Pizza Begins™

We are continuously innovating new pizza crusts that meet the increase demand of gluten-free and plant-based foods. Stay tuned for our newest creation.

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Venice Bakery Gluten Free Raised Edge Crust Il Broccolo E Prosciutto

Reach New Customers

Our gluten-free & plant-based pizza crusts will provide the differentiation your brand is looking for.

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Venice Bakery Gluten Free Low Carb Cauliflower Pizza Crust Recipe, BBQ Chicken

Commitment to Gluten-Free

We are an NSF certified gluten-free manufacturer. Our production lines include only ingredients that are safe for those who are gluten-free.

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Permissible Indulgence

Our plant-based pizza crusts deliver on both flavor and quality.

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Foodservice

Our foodservice program is available to grocery stores and markets, pizza chains and restaurants.

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Private Labeling

We can use your original recipe, or help you to create a unique formula designed specifically to add quality, selection and value to your business.

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Gluten-Free

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Plant-Based

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Black and white Venice Bakery History Photo

Over 65 Years of Experience

Founded in 1953, Venice Bakery is a Los Angeles based company that supplies the food service industry, grocery stores and markets, as well as restaurants and pizza chains across America. From our humble beginnings of artisanal breads and crusts, Venice continues to satisfy customers with a wide variety of delicious, convenient, and health conscious products.