GF bread crumbs single packet

Featured Product

Gluten-Free Bread Crumbs

If you’re looking for the best allergy friendly bread crumbs, you must try ours. The light and airy crumbs will add crunch to your favorite foods without weighing them down. They are made with no wheat, milk, eggs or nuts so everyone can enjoy them. Each pack is 12oz in weight.

Our Certified Gluten-Free Facility!

Venice Bakery is committed to ongoing innovation and product development, and perfect every one of our products for maximum taste and healthfulness. We are proud that our facility has been tested and gluten-free certified by Quality Assurance International (QAI) and is BRC approved. When it comes to our customers’ health and satisfaction, we take no shortcuts.
Creating great pizza since 1952
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Latest Blog Post

Gluten is a sneaky and sticky ingredient that hides in some of the most unsuspecting places.

Wheat, barley and rye are the most common and widely known sources of gluten. Those on a medically-necessary gluten-free diet know to steer clear of breads, pastas and cookies without a gluten-free label. Unfortunately, adhering to a gluten-free diet isn’t as simple as this. You need to read ingredients to be safe. Failing to identify […]

Latest Recipe

Venice Bakery Gluten-Free Salad Recipes

We put a twist on the traditional way to eat a salad. Lose the bowl and the fork and try these delicious Venice Bakery gluten-free salad adaptations! The Pizza Salad Normally, you pair a side salad with your pizza. This time, the salad tops the pizza. The twist on the traditional pairing is the perfect […]

venice bakery gluten-free salads
venice bakery gluten-free salads
Latest Recipe

Venice Bakery Gluten-Free Salad Recipes

We put a twist on the traditional way to eat a salad. Lose the bowl and the fork and try these delicious Venice Bakery gluten-free salad adaptations! The Pizza Salad Normally, you pair a side salad with your pizza. This time, the salad tops the pizza. The twist on the traditional pairing is the perfect […]

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Latest Video

Venice Bakery Gluten Free Recipes

Great ideas using the world famous gluten free pizza crust from Venice Bakery. Click the link to buy one of the most versatile gluten free product on the market!

Testimonials

  • steve

    Being diagnosed as gluten intolerant back in October, a good tasting bread has been the biggest “issue. ” I’ve tried several and my flatbread issues have been answered. I’m sure I’ll be a Venice Bakery customer for life.

    Steve Binkin, Peoria, IL.

  • ann_burton

    My husband, daughter, and I have been gluten free for about 2 years. As a high school home economics teacher, I have always enjoyed cooking and trying new recipes; however, through many trials (and disappointments) I was never satisfied with the taste or texture of the gluten free pizza crusts I tried to make. My trials are over! Your pizza crusts are the best of the best! We now look forward to our favorite meal of the week — Saturday night pizza!! Thank you for such a wonderful product.

    Ann Burton, Ohio.

  • Dyani

    I rarely say this, but OMG! Your pizza’s and crust were absolutely amazing! My family (yes, even the non celiacs – first time EVER for pizza) absolutely LOVED your products. Scott and his family tried out the pizza shells on Sunday and he said that the entire family very much enjoyed the pizza and he is the only celiac in his house. Only downside is that he was used to having leftovers, but not this time. I can’t wait to spread the news and thank you for offering such an amazing product!

    Dyani Barber, Customer Service / Sales Manager for Celiac.com

  • tracy_lee_testimonial

    I have NCGI (aka Non-celiac gluten intolerance) and two of my 4 children do as well so, eating out can be challenging. When I had read in Healthy Times that our local pizza company carried a gluten free crust we decided to try it and all I can say is…..Venice Bakery you rock!! The crust was just amazing; delicious, fresh and hands down THE BEST gf crust I have ever had! Thank you, thank you, thank you for your passion and commitment to good health!”

    Tracy Lee, CA.