vb-product-variety011

Gluten-Free Variety Pack

$70.00

5.00 out of 5
1 review

We know that you may have a hard time choosing which gluten-free products you actually want, so we have come up with our very popular variety pack. We have included all of our favorite gluten-free items available including different size pizza crusts; flatbreads; and wraps.

Variety Pack Includes:
2 – 12” Gluten-Free Pizza Crusts Plain
2 – 12” Gluten-Free Pizza Crusts Seasoned
1 – 5” Gluten-Free Pizza Mini Crusts (3 per pack) Plain
1 – 5” Gluten-Free Pizza Mini Crusts (3 per pack) Seasoned
1 – Gluten-Free Flatbread (2 per pack) Plain
1 – Gluten-Free Flatbread (2 per pack) Seasoned
1 – Gluten-Free Wrap Pack (6 wraps)

Purchase this product now and earn 70 Points!

Product code: Variety Pack. Categories: , , .
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Reviews (1)

    1. Let the fun begin! Experiment with your favorite toppings and sauces using our Original or Seasoned 12-inch and 5-inch pizza crusts.
    2. Our flatbreads are great on their own warmed in the oven or brushed with olive oil and sprinkled with Parmesan cheese.
    3. Use our tortilla wraps to make gluten-free quesadillas, fajitas and burritos, or replace sandwich bread and fill them with chicken salad, egg salad or veggies.
    4. Our bread crumbs are terrific when making chicken tenders, meatballs, mozzarella sticks and more.



    Original Pizza Crusts: Water, Rice Flour, Modified Rice Starch, Potato Starch, Olive Oil, Evaporated Cane Sugar, Tapioca Flour, Potato Flour, Fresh Yeast, Salt, Xanthan Gum, Calcium Sulfate (added for freshness).

    Seasoned Pizza Crusts: Water, Rice Flour, Modified Rice Starch, Potato Starch, Olive Oil, Evaporated Cane Sugar, Tapioca Flour, Potato Flour, Fresh Yeast, Salt, Garlic Powder, Italian Seasonings (basil,thyme,sage,marjoram), Xanthan Gum, Calcium Sulfate (added for freshness)

    Original Flatbread: Water, Rice Flour, Modified Rice Starch, Potato Starch, Olive Oil, Evaporated Cane Sugar, Tapioca Flour, Potato Flour, Fresh Yeast, Salt, Xanthan Gum, Calcium Sulfate (added for freshness).

    Seasoned Flatbread: Water, Rice Flour, Modified Rice Starch, Potato Starch, Olive Oil, Evaporated Cane Sugar, Tapioca Flour, Potato Flour, Fresh Yeast, Salt, Garlic Powder, Italian Seasonings (basil,thyme,sage,marjoram), Xanthan Gum, Calcium Sulfate (added for freshness).

    Wraps: Tapioca Starch, Water, Rice Flour, Soybean Flour, Palm Shortening, Rice Starch, Potato Starch, contains 2% or less of the following: Yeast, Baking Powder, Whole Eggs, Fumaric Acid, Maltodextrin Dextros, Xanthan Gum, Calcium Sulfate (to maintain freshness), Salt.


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  • Reviews
    1. 5 out of 5
      5 out of 5

      I first became aware of Venice GF Pizza crusts at a pizza shop in Lake Charles, Louisiana.
      I asked our waitress what kind of pizza crust they used and she showed me the packaging.
      It was the best GF pizza crust I had ever eaten. I am now ordering some to make my own pizzas at home.
      Thank you for making a superb GF crust; you have perfected it!

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