We have created what is being referred to as the best-tasting Gluten-Free pizza available.

This pizza is amazing! I am so happy I was told about it because I must say pizza was the one thing I missed the most when I found out I was gluten intolerant.

Lacey, Washington

Welcome to Venice Bakery , a third-generation, family-owned business celebrating 51 years in business of quality bread-making.

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Success Stories

I rarely say this, but OMG!

Your pizza’s and crust were absolutely amazing! My family (yes, even the non celiacs – first time EVER for pizza) absolutely LOVED your products.

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Great Recipe Ideas

Cherry Chocolate Biscotti (Gluten-Free, Dairy-Free)

These tiny gluten-free biscotti's are a coffee lovers dream. Crunchy with a delicious, cherry-like taste, using a cinnamon sugar option is a great alternative.

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6 pack (12 crusts) Flatbread for $45.00

Suggested Cooking Instructions:

  • Preheat oven to 450 F.
  • Brush Flatbread with olive oil and sprinkle with your favorite romano or parmesan cheese.
  • Cook 10-12 minutes until cheese is bubbling and crust is golden brown
  • Let cool 1 minute and enjoy!